What are the opportunities for biodiversity in the market this year? Conventional farming is a huge driver of climate change and biodiversity loss. The good news is that regenerative agriculture could be the answer to turning it all around! However, scaling regenerative agriculture should not fall on farmers alone – it should be a joint effort across the supply chain. Food companies and retailers should reward farmers who embrace these practices as well as governments, and intergovernmental organizations must reshape policies or plans and even incentivise regenerative agriculture. Consumers should be educated about this problem and encouraged to make conscious food choices, which will grow demand for sustainably produced products. Join us for this webinar and get to know more about the possibilities for your food startup to accelerate the transition to a more sustainable food system.